"Winemaking
and wine grape growing that was introduced by the Franciscan Friars
beginning circa 1790
The first to
farm wine grapes was a Frenchman, Pierre Hypolite Dallidet, who
arrived in San Luis Obispo
in 1853.
Commercial winemaking was introduced in the late 1870s when Indiana
rancher Andrew York
began
planting vineyards on his 240-acre homestead. Within a few years, he
found that the vines were
yielding
more than he could market, prompting him in 1882 to establish
Ascension Winery, known today
as York
Mountain Winery."
"The Paso
Robles wine region gained more notoriety when Ignace Paderewski, the
famous Polish statesman
and concert
pianist, visited Paso Robles for the hot springs that brought relief
to his ailing hands. He became
enchanted
with the area and purchased 2,000 acres. In the early 1920s, he
planted Petite Sirah and Zinfandel
on his
Rancho San Ignacio vineyard in the Adelaida area. When Prohibition
ended, Paderewski’s wine was
made at York
Mountain Winery. The wines produced from grapes grown on Rancho San
Ignacio went on
to become
award-winners and Paso Robles’ reputation as a premier wine region
grew." from pasowine.com
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